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Slow cooked Italia

In Ginos we will take you to the most traditional and authentic Italy, with our Riso di Ragù recipe, inspired by the cuisine of Northern Italy.

We make a creamy rice with a base of the traditional Italian "Ragù", a stew based on pork cheeks cooked over a low heat for hours, to extract all the flavour. Then we add mushrooms, green pepper and a touch of onion to obtain a tasty stew with an intense flavour. Will you be able to resist?

Come and try it!