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Chili Cheese Nachos

VIPS and Nachos, Nachos and VIPS. Eternal love.

Mexico is here and we present you the new Chili Cheese Nachos:
Our famous corn nachos, covered with delicious chili with meat, melted cheddar cheese, pico de gallo, beans and jalapeños. Accompanied by sour cream and guacamole.

Come to try them, we'll be waiting for you at VIPS!

New Dishes: We bring you all the flavor of autumn!

Autumn arrives, and we bring you all its flavour to Ginos.

Keeping faithful to our quality raw material and our cuisine, we always bring delicious and surprising news that you won't be able to resist.

Try our new Ravioli di Asparagi: Fresh Italian pasta filled with asparagus tips, ricotta cheese and D.O.P. Grana Padano cheese accompanied by asparagus, mushrooms and goat cheese with a touch of balsamic vinegar.

Come and taste the autumn!

New Cakes

There's nothing better than combining your delicious coffee with our irresistible cakes.
Find yourself a moment, and be amazed with our delicious recipes full of flavor.

The perfect recepie for this autumn afternoon. Light pumpkin flavour with cinnamon, finished with pumpkin seeds as frosting.

Try it with the PSL and enjoy it!

Let's have lunch at VIPS!

The winter season arrives to VIPS and, as every year, we bring two new menus inspired by culinary trends.
In addition to our usual star dishes, the pumpkin cream, the chickpea stew and the mushroom salad come back.
As new hot alternatives in the first include: cream mushrooms and onion soup.
As novelties we include 5 new recipes in the menus: Pulled Pork BBQ burrito, roasted chicken accompanied by baked potatoes, marinated pork sirloin and grilled beef fillet.

Discover our new Autumn-Winter Giorno where daily tastes extraordinary.

This autumn comes with a new Autumn-Winter Menu full of delicious fresh made dishes that you're going to love.

We have new delicious Italian pasta recipes such as the new Tagliatelle integrale zucchini or the spectacular Linguine Mare e Monte “Especialidad del chef”. New fine and crunchy pizzas such as the Salmon and Avocado pizza or the crunchy and tasty Pizza Salchicha al Barbecue.

You can also personalise your meat or fish dish by selecting the accompaniment that suits you best from our fresh linguine pasta, our new stone.

New Grilled Roasted Chicken

Nunca experimentou frango como este. Assado inteiro a baixa temperatura no nosso grelhador, com aroma a tomilho, especiarias, alho e limão. Escandalosamente tenro e crocante.

tama squid

spreading positivity from bowl to soul has been our purpose from the beginning. we know that food has the power to lift our mood and fuel our passions, thats why we launch some new dishes to our menu!

crispy fried squid balls, drizzled with okonomiyaki sauce and mayonnaise. finished with aonori and bonito flakes

New Menus at Fridays!

Nothing will get you into the mood faster than a new menu full of unmistakable American flavors. It's perfect to enjoy everyday. So make yourself comfortable and let yourself be surprised - we have the best recipe to combat the new season!