wagamama

wagamama
wagamama, which means “willful” in Japanese, was created in 1992 in London by chef Alan Yau. Its successful offering made it the international leader in its market segment in just a few years. It is currently present in more than 20 countries. Inspired by the authentic Japanese ramen bars, wagamama is a Pan-Asian restaurant concept that offers all-natural and nutritious dishes, cooked to order, in an open kitchen right in front of its customers in a relaxed atmosphere.

Services

Accesibility
Breakfasts
Gluten-Free Menu
Parking
Reservations
Sports Bar
Take-Away
Terrace
Wi-Fi
Zona infantil
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